Enzymes are generally A carbohydrates B proteins C lipids D salts Explanation Most enzymes are globular proteins (some RNA also
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Chapter 7: Chemical Kinetics & Enzyme Catalysis (Set-3)
Arrhenius equation is A k = [A]₀ − kt B k = Ae^(−Ea/RT) C 1/[A] = 1/[A]₀ + kt D
Continue readingChapter 7: Chemical Kinetics & Enzyme Catalysis (Set-2)
Integrated rate equation for zero-order reaction is A [A] = [A]₀e^(-kt) B [A] = [A]₀ − kt C 1/[A] =
Continue readingChapter 7: Chemical Kinetics & Enzyme Catalysis (Set-1)
The rate of a chemical reaction is defined as the change in A temperature per unit time B concentration per
Continue readingChapter 6: Redox & Electrochemistry (Set-4)
Corrosion of iron is an example of A spontaneous redox reaction B non-spontaneous reaction C electrolytic reaction only D neutralization
Continue readingChapter 6: Redox & Electrochemistry (Set-3)
Oxidation number of chromium in K₂Cr₂O₇ is A +3 B +4 C +6 D +7 Explanation Let oxidation number of
Continue readingChapter 6: Redox & Electrochemistry (Set-2)
When balancing redox reactions by the ion–electron method, the key idea is to split the overall reaction into oxidation and
Continue readingChapter 6: Redox & Electrochemistry (Set-1)
A redox reaction is one in which A only oxidation occurs B only reduction occurs C oxidation and reduction occur
Continue readingChapter 5: Solutions, Colligative Properties, Surface Chemistry & Colloids (Set-4)
Henry’s law relates solubility of a gas in a liquid to A temperature only B pressure of the gas C
Continue readingChapter 5: Solutions, Colligative Properties, Surface Chemistry & Colloids (Set-3)
A non-volatile solute is added to a solvent. The vapor pressure of the solution A increases B decreases C remains
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